Students will have the chance to study the accounting system in its relation with Hotel operationals. Students will be able to enjoy an advantage in that they can directly apply what they learn here in the real work environment.


Topics Description
Cost Controller
  1. Difinisi Cost Control
  2. Pengenalan Store Item
  3. Standart Set Up
  4. Penerimaan Barang
  5. Penyimpanan barang di Gudang
  6. Pengeluaran Barang
  7. Inventory
Income Audit
  1. Difinisi Income Audit
  2. Cashiering
  3. Revenue
  4. Pengurangan Revenue
  5. Pembayaran